Four kitchens · one garden

Breakfast by the park.
Tasting menus at dusk.

The Sandboxtel's dining rooms share a single twelve-metre herb garden at the heart of the building — and a single philosophy, which is to use what grows here, in Linderhoek, in the season we're in.

All-day brasserie

Parkzijde

Our main dining room, Parkzijde (Aurelian for parkside), runs from sunrise buffet through à la carte lunch, afternoon tea, and a long, unhurried dinner service. The open kitchen looks across the herb garden to the west colonnade.

Breakfast · 6.30—10.30
Lunch · 12.00—14.30
Afternoon Tea · 15.00—17.30
Dinner · 18.00—22.30
Sunday Brunch · 11.00—15.00
180 covers · terrace in summer

Reserve a Table View Menu

One Michelin star

Verdant

Head Chef Astrid Lehn's plant-forward tasting menu changes with every new harvest from the hotel's garden and the small-holding farms of the Linderhoek valley. Nine courses, seated at twenty-four covers only, Wednesday through Saturday.

Dinner only · 19.00—22.00
Wed—Sat, 24 covers
Nine-course tasting · € 245
Wine pairing · + € 165
Non-alcoholic pairing · + € 95
Reservations open 60 days ahead

Reserve a Table Tasting Menu

Signature cocktail bar

The Linderhoek Bar

A long, low-lit room in smoked oak and bronze, with a fifty-seat bar, a seasonal cocktail list, and a library of over three hundred spirits — including twenty from small Aurelian distilleries, most of which have never left the country.

Open daily · 16.00—01.00
Live jazz Thu—Sat · 21.00
Signature cocktails from € 18
Bar snacks by Verdant kitchen
Smoking terrace, heated
50 seats, first come first served

Reserve a Table Cocktail List

Bakery & coffee

Atelier Café

Our ground-floor bakery, open to both hotel guests and the public, with sourdough pulled hot from the oven every morning at six, single-origin coffee roasted in Linderhoek, and a small all-day menu of pastries, tartines, and the city's best espresso.

Open daily · 06.00—19.00
Sourdough & viennoiserie
Single-origin espresso
All-day tartines & salads
Takeaway available
Dog-friendly terrace

See today's bake

Verdant earned its star the way a Linderhoek garden earns its shape — patiently, through weather and work, season after season.

Michelin Guide Aurelia · 2024

Private Dining

Three rooms.
Two to forty-eight seats.

Three dedicated private dining rooms — The Herb Room (up to 12), The Kellerman Room (up to 24), and The Aurelia Room (up to 48) — each with a dedicated sommelier, service team, and a bespoke menu worked up in advance with the relevant head chef.

Enquire about private dining

The Herb Room

Up to 12Oak round tableGarden view

A single oak round table overlooking the herb garden, with a dedicated sommelier and a bespoke menu from the Parkzijde kitchen.

The Kellerman Room

Up to 24Private liftAV included

A first-floor private room with its own lift, presentation screen and wireless microphones — built for working lunches and board dinners.

The Aurelia Room

Up to 48Long table or roundsTasting menu

Our largest private room, long enough for a forty-eight-seat single table, or eight rounds of six. Open to both the Verdant and Parkzijde kitchens.

In-room dining

Room service, all the hours.

Our twenty-four-hour in-room dining menu offers a curated selection from Parkzijde's kitchen, together with a short night-kitchen menu of grilled sandwiches, soups, and desserts available between midnight and six in the morning.

Served on a folding oak trolley by a dedicated in-room dining team of eight, drawn entirely from the hotel's own apprenticeship programme with the Linderhoek Culinary Institute.

View the room service menu

Reserve a table

Our dining rooms book out weeks ahead.

Verdant reservations open sixty days in advance; Parkzijde accepts same-day bookings until 11am on the day of dining. The Linderhoek Bar is walk-in.

Make a Reservation

Hotel guests

Guaranteed tables across all venues

Resident guests are guaranteed a same-day table at Parkzijde, The Linderhoek Bar, and Atelier Café. For Verdant, we recommend booking with your room at the point of reservation.

Book a Stay

Breakfast by the park.Tasting menus at dusk.